Kecemasan dan Pola Makan (Studi Pada Tikus)
Abstract Views:
0 times
PDF-Full Text Downloads:
0 times
Abstract
The authors were keen to explore the dynamics of stress or anxiety towards the eating behavior of rats. Female non-obese rats (Rattus norvegicus, N=10)), weighing each between 180-220 mg and aged 3-4 mo were divided into a control and an experimental group. After 3 days of “domestication time” to get the baseline data, the experimental group were exposed to a hungry cat outside their cages in the experimental room, during 3 consecutive days and nights. A camera was used to help continuous observation. Data were analysed with the Wilcoxon and U-Man Whitney statistical technique. Results reveal that anxiety affects the eating pattern of the experimental group, though only on day 1.
Peneliti tertarik untuk mengetahui dinamika stres atau kecemasan terhadap pola makan tikus betina (Rattus norvegicus). Subjek tikus betina yang tak kegemukan (N=10) yang berbobot seputar 180-220 mg dan berumur 3-4 bulan, dibagi menjadi 2 kelompok, kelompok kontrol dan kelompok eksperimen Setelah di-“jinakkan” untuk memperoleh data awal, kelompok eksperimen dalam kandang di tengah ruang percobaan, dipajankan terhadap seekor kucing yang telah dibuat lapar, selama 3 hari dan malam berturut-turut. Observasi bersinambung dibantu dengan kamera perekam. Data dianalisis dengan teknik statistik Wilcoxon dan U Mann-Whitney. Hasil menunjukkan adanya pengaruh kecemasan terhadap pola makan kelompok eksperimen, sekalipun hanya pada hari pertama.
Downloads
References
Grunberg, N.E., & Straub, R. O. (1997). The role of gender and taste class in the effects of stress on eating. Health Psychology, 11, 97-100.
Heatherton, T.F., Herman, C.P., & Polivy, J. (1991). Effects of physical threat and ego threat on eating behavior. Journal of Personality and Social Psychology, 60, 138-143.
Heatherton, T.F., Herman, C.P., & Polivy, J. (1992). Effect of distress on eating: The importance of ego involvement. Journal of Personality and Social Paychology, 62, 101-103.
Lingswiler, V. M., Crowther, J. H., & Stephens, M. A. (1987). Emotional reactivity and eating in binge eating and obesity. Journal of Behavioral Medicine, 10, 287-299.
Polivy, J., & Herman, C.P. (1987). Diagnosis and treatment of normal eating. Journal of Consulting and Clinical Psychology, 21, 635-644.
Rodin, J. (1981). Understanding obesity. Personality and Social Psychology Bulletin, 7(1), 147-151.
Rodin, J. (1982). Obesity: Why the losing battle? In B.B. Wolman (Ed., pp30-87), Psychological aspects of obesity: A handbook. New York: Van Nostrand Reinhard.
Rodin, J., Schank, D., & Striegel-Moore, R.H. (1989). Psychological features of obesity. Medical Clinics of North America, 73, 47-66
Shah, M., & Jeffery, R.W. (1991). Is obesity due to overeating and inactivity or to a defective metabolic rate? A review. Ann. Behav. Med, 13, 73-81.
Shaughnessy, J. J. (1997). Research methods in psychology. Singapore: McGraw-Hill.
Willenbring, M.L., Levine, A. S., & Morley, J.E. (1986) Stress-induced eating: A pilot study. International Journal of Eating Disorders, 5, 855-864.

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Articles published in ANIMA are licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International license. You are free to copy, transform, or redistribute articles for any lawful, non-commercial purpose in any medium, provided you give appropriate credit to ANIMA and the original Author(s), link to the license, indicate if changes were made, and redistribute any derivative work under the same license.
Copyright on articles is retained by the respective Author(s), without restrictions. A non-exclusive license is granted to ANIMA to publish the article and identify itself as its original publisher, along with the commercial right to include the article in a hardcopy issue for sale to libraries and individuals.
By publishing in ANIMA, Author(s) grant any third party the right to use their article to the extent provided by the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International license.
DOI:


