Amanda Villelie Sudarmin, Christina Mumpuni Erawati, Tjandra Pantjajani, Stephanie Belinda Wijaya, Pandu Salim Hanafi and Mariana Wahjudi 2025. The Isoflavone Contents of Devon 1 Soybeans during Fermentation and Processing into Soybean-Tempeh Steamed Buns . Keluwih: Jurnal Kesehatan dan Kedokteran. 7, 1 (Oct. 2025).