ANALISIS MODEL PREDIKSI KEBANGKRUTAN PADA PERUSAHAAN FOOD AND BEVERAGES YANG TERDAFTAR DI BEI 2015-2017
DOI:
Abstract Views:
1010 times
PDF Downloads:
1168 times
Abstract
The purpose of study was to test the difference method of altman, method of springate, method of zmijewski and method of grover in predicting bankruptcy on food and beverages companies listed on the indonesia stock exchange period 2015-2017. Hypothesis test using the test tool is one way anova, one way anova kruskal-wallis, mann-whitney test and calculation the level of accuracy predicting method. The test result showed there was a significant difference between method of altman, method of springate, method of zmijewski and method of grovern predicting bankruptcy on food and beverages companies listed on the Indonesia stock exchange period 2015-2017. Grover method has a higher degree of accuracy than method of altman, method of springate, and method of zmijewski, so it is better make use of predicting bankruptcy in food and beverages companies listed on the indonesia stock exchange period 2015-2017..
Downloads
Ciptaan disebarluaskan di bawah Lisensi Creative Commons Atribusi-NonKomersial-BerbagiSerupa 4.0 Internasional.
-
Articles published in Jurnal Bisnis Terapan are licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) license, which permits anyone to copy, transform, or redistribute articles for any lawful purpose in any medium, provided appropriate credit is given to the original author(s) and Jurnal Bisnis Terapan is recognized as its original publisher. A link to this license should also be provided. Any derivative work of an article published in Jurnal Bisnis Terapan must also be shared under the same (or compatible) license.
-
Both copyright and publishing rights on articles are retained by the respective author(s), without restrictions. Only a non-exclusive license is granted to Jurnal Bisnis Terapan to publish the article and identify itself as its original publisher.
